glutamine - certified quality - wir arbeiten deutsch
Art.-No. 406
Relevant identified uses of the substance: laboratories, food industry, pharmaceuticals
Category: FoodChem, free for sale
Source for:
PU/ SU: 25g
Chemical formula: C5H10N2O3, 99.5%
Other parameters
GMO free, prodused in accordans with GMP.
Synonyms
2-Amino-4-carbamoylbutansäure
Glutaminsäure-5-amid, L-Glutamine, (levo)glutamide, 2,5-Diamino-5-oxopentanoic acid, 2-Amino-4-carbamoylbutanoic acid, Endari
Gln, Q, H-L-Gln-OH
IUPAC Glutamine
INCI
Properties
Glutamin is white crystalline substance without odour, having taste; readily soluble in water.
Use
for procuction of
Identifiers
CAS 56-85-9
EU 200-292-1
E - not in the list
Ph.Eur.
HS-No.
UN, ADR
LQ
MW 146.14
Safety information GHS: none
Storage condition
in closed container by T <25°C.
more Information, Literature
CoA und/oder MSDS gem. VO(EG) Nr. 1907/2006 (REACH) - please request
Food low acc. VO(EU) Nr. 231/2012 - not in the list
Health related information acc. regulation of (EU) No. 432/201 – not specified
RDA(Gln) - not specified
ADI(Gln) ADI Acceptable Daily Intake in mg/ kg acc. to the directive 90/496/EWG - not specified
European Pharmacopoeia http://www.fptl.ru/biblioteka/farmacop/EP-7.0-2.pdf
Wiki:
PubChem:
Allied company: ZVC Dr. Hoffmann, www.drhoffmann.cz/
Article about the application / quotes:
Notice:
Disclaimer:
The end user decides on the use of the substance / preparation and assumes full responsibility for it. Despite careful content control, we assume no liability for the content of external links. The content of the linked pages are the sole responsibility of their operators.
Keywords: Gln
Update: 02.01.2024
Art.-No. 406
L-Glutamine pure, 25g
Characteristic: organic chemical, non-essential amino acid, L-formRelevant identified uses of the substance: laboratories, food industry, pharmaceuticals
Category: FoodChem, free for sale
Source for:
PU/ SU: 25g
Chemical formula: C5H10N2O3, 99.5%
Other parameters
GMO free, prodused in accordans with GMP.
Synonyms
2-Amino-4-carbamoylbutansäure
Glutaminsäure-5-amid, L-Glutamine, (levo)glutamide, 2,5-Diamino-5-oxopentanoic acid, 2-Amino-4-carbamoylbutanoic acid, Endari
Gln, Q, H-L-Gln-OH
IUPAC Glutamine
INCI
Properties
Glutamin is white crystalline substance without odour, having taste; readily soluble in water.
Use
for procuction of
Identifiers
CAS 56-85-9
EU 200-292-1
E - not in the list
Ph.Eur.
HS-No.
UN, ADR
LQ
MW 146.14
Safety information GHS: none
Storage condition
in closed container by T <25°C.
more Information, Literature
CoA und/oder MSDS gem. VO(EG) Nr. 1907/2006 (REACH) - please request
Food low acc. VO(EU) Nr. 231/2012 - not in the list
Health related information acc. regulation of (EU) No. 432/201 – not specified
RDA(Gln) - not specified
ADI(Gln) ADI Acceptable Daily Intake in mg/ kg acc. to the directive 90/496/EWG - not specified
European Pharmacopoeia http://www.fptl.ru/biblioteka/farmacop/EP-7.0-2.pdf
Wiki:
PubChem:
Allied company: ZVC Dr. Hoffmann, www.drhoffmann.cz/
Article about the application / quotes:
Notice:
Disclaimer:
The end user decides on the use of the substance / preparation and assumes full responsibility for it. Despite careful content control, we assume no liability for the content of external links. The content of the linked pages are the sole responsibility of their operators.
Keywords: Gln
Update: 02.01.2024