thymol - certified quality - wir arbeiten deutsch
Art.-No. 613
Relevant identified uses of the substance: laboratories, food industry, pharmaceuticals, veterinary medicine
Category: LabChem, for laboratory use.
Source for: disinfection
SU: 100g
Chemical composition: C10H14O, 99+%
Other parameters
GMO free, prodused in accordans with GMP
Synonyms
IUPAC 2-Isopropyl-5-methylfenol, 2-(1-Methylethyl)-5-methyl-phenol
Properties
Thymol is white crystalline substance having a sweet taste and has a characteristic smell; Thymol is a white crystalline substance with the typical pleasant smell of thyme. Readily soluble in water.
Use
Thymol has strong disinfectant, fungicidal and bactericidal effects. Varroa destructor
Antioxidant for food
Identifiers
CAS 89-83-8
EU 201-944-8
E - no
Ph.Eur.
NC
HS-Nr.
UN, ADR
LQ
MW 150.22
Safety information GHS
Pictograms: GHS05, GHS07, GHS09
Signal word: Warning.
H sentence:
P-sentence:
Storage condition
in closed container by T <25°C.
more Information, Literature CoA und/oder MSDS gem. VO(EG) Nr. 1907/2006 (REACH) - please request
Food low acc. VO(EU) Nr. 231/2012 - no
Health related information acc. regulation of (EU) No. 432/201 – no RDA/ ETD = ADI Acceptable Daily Intake in mg/ kg acc. to the directive 90/496/EWG
European Pharmacopoeia http://www.fptl.ru/biblioteka/farmacop/EP-7.0-2.pdf
Wiki:
PubChem:
Allied company: ZVC Dr. Hoffmann, www.drhoffmann.cz/
Article about the application / quotes:
Alternative medicin: no evidence.
Notice:
Disclaimer:
The end user decides on the use of the substance / preparation and assumes full responsibility for it. Despite careful content control, we assume no liability for the content of external links. The content of the linked pages are the sole responsibility of their operators. All statements without guarantee.
Keyworts: mite, Antioxidant
Update: 24.05.2023
Art.-No. 613
Thymol p.a. pure
Characteristic: organic chemicalRelevant identified uses of the substance: laboratories, food industry, pharmaceuticals, veterinary medicine
Category: LabChem, for laboratory use.
Source for: disinfection
SU: 100g
Chemical composition: C10H14O, 99+%
Other parameters
GMO free, prodused in accordans with GMP
Synonyms
IUPAC 2-Isopropyl-5-methylfenol, 2-(1-Methylethyl)-5-methyl-phenol
Properties
Thymol is white crystalline substance having a sweet taste and has a characteristic smell; Thymol is a white crystalline substance with the typical pleasant smell of thyme. Readily soluble in water.
Use
Thymol has strong disinfectant, fungicidal and bactericidal effects. Varroa destructor
Antioxidant for food
Identifiers
CAS 89-83-8
EU 201-944-8
E - no
Ph.Eur.
NC
HS-Nr.
UN, ADR
LQ
MW 150.22
Safety information GHS
Pictograms: GHS05, GHS07, GHS09
Signal word: Warning.
H sentence:
P-sentence:
Storage condition
in closed container by T <25°C.
more Information, Literature CoA und/oder MSDS gem. VO(EG) Nr. 1907/2006 (REACH) - please request
Food low acc. VO(EU) Nr. 231/2012 - no
Health related information acc. regulation of (EU) No. 432/201 – no RDA/ ETD = ADI Acceptable Daily Intake in mg/ kg acc. to the directive 90/496/EWG
European Pharmacopoeia http://www.fptl.ru/biblioteka/farmacop/EP-7.0-2.pdf
Wiki:
PubChem:
Allied company: ZVC Dr. Hoffmann, www.drhoffmann.cz/
Article about the application / quotes:
Alternative medicin: no evidence.
Notice:
Disclaimer:
The end user decides on the use of the substance / preparation and assumes full responsibility for it. Despite careful content control, we assume no liability for the content of external links. The content of the linked pages are the sole responsibility of their operators. All statements without guarantee.
Keyworts: mite, Antioxidant
Update: 24.05.2023
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